Shropshire Council

Event : Sweet and flavoured breads

Event details

  • Price: £90
  • Topics: Food and drink

On this full day of breadmaking you will make a sweet, enriched dough to make iced fingers, Chelsea buns or Shropshire butter buns and will learn how to transform your daily loaf with different flavours to make it special. You will leave with the bread you have made and a booklet of bread making advice and recipes to help you continue your flavoured bread making journey.   

Tutor: Kath Corfield

Kath runs her own cookery school ‘Veg Patch Kitchen’. She is passionate about bread making and baking and loves to cook with home grown and local ingredients. A respected food blogger Kath has kept a blog at www.theordinarycook.co.uk since 2009.

Use the green button to view our booking information if you are interested in booking on to this course

View booking information »

Venue

The venue for this event is to be confirmed.